TALOD DHOKLA FLOUR (400 GM)

Traditional fermented flour blend crafted for authentic dhokla preparation. This pre-mixed flour combines rice, chickpea, and spice components to simplify the dhokla-making process while maintaining traditional taste and texture. Perfect for home cooks seeking convenience without compromising on quality. Simply add water and follow your preferred fermentation method to create soft, fluffy dhokla at home. Ideal for quick breakfasts or snacks.