SHEZAN CHAUNSA MANGO PULP

Mango pulp is used in puddings, bakery fillings, fruit meals for children and flavours for the food industry, and also to make the most delicious ice creams, yogurt and confectionery. Varieties: Main varieties of Mango Pulp are Alphonso Mango Pulp, Totapuri Mango Pulp, and Kesar Mango Pulp.