Sher Brown Whole Wheat Atta

Sher Brown Whole Wheat Atta is made from carefully selected whole wheat grains, finely milled to retain natural fiber and nutrition. This atta is ideal for everyday cooking, delivering consistent quality and wholesome taste in every meal.

Taste & Texture:
It has a natural, mildly nutty wheat flavor with a smooth yet slightly coarse texture. The dough is soft and elastic, resulting in rotis that are tender, fluffy, and easy to digest.

Serving Suggestions:
Perfect for making soft rotis, chapatis, phulkas, and parathas. It can also be used for puris and other traditional wheat-based breads, pairing well with vegetables, dals, and curries.