Malai Soya Chap

Malai Soya Chap is a creamy vegetarian delicacy made with soya chaap marinated in fresh cream, yogurt, cashew paste, and mild spices, then grilled or cooked to perfection.

TASTE & TEXTURE
Mild, rich, and creamy with subtle smoky notes. The soya chaap is soft, juicy, and tender, with a smooth, melt-in-the-mouth texture.

SERVING SUGGESTIONS
Best served hot with mint chutney, onion rings, and lemon wedges. Ideal as a starter, appetizer, or main dish for those who prefer mild and creamy flavors.