Kadi Pakodi Tray

Kadhi Pakora Tray is a traditional North Indian dish made with a tangy yogurt-based curry simmered with soft gram flour pakoras and authentic Indian spices. Prepared in large quantity, it’s a comforting and popular choice for catering, buffets, family functions, and festive gatherings.

Taste & Texture:
Tangy, mildly spiced, and comforting with a smooth, creamy kadhi and soft pakoras that soak up the rich flavorful gravy.

Serving Suggestions:
Serve hot with steamed rice, jeera rice, or khichdi. Perfect for weddings, community meals, catering events, and large family gatherings.