GREEN ONION (Ontario Food)

Fresh green onions bring vibrant flavor and nutritional value to your kitchen. These tender stalks feature mild, onion-forward taste with a subtle sweetness, perfect for garnishing soups, salads, stir-fries, and Asian dishes. Rich in vitamins A and C, green onions add color and crunch to any meal. Store in the refrigerator and use within a week for best quality. A versatile staple for home cooks seeking fresh, quality produce.