Aate Wale Golgappe (7 Pcs)

Aate Wale Golgappe are crispy golgappa puris made from whole wheat flour (atta), offering a slightly healthier twist on the traditional street-food favorite. They are perfect for making pani puri, dahi puri, or chaat at home.

Taste & Texture:
Lightly nutty wheat flavor with a crisp, crunchy texture that holds fillings well without turning soggy.

Serving Suggestions:
Use for pani puri, dahi puri, sukha puri, or chaat. Best enjoyed fresh with spicy pani, tangy chutneys, boiled potatoes, and chickpeas.